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On Hold SOLD! ... JAMES BEARD Menus Entertaining 1965 Cocktail Parties Wine Aperitif Liqueur Guide Cookbook

Titled JAMES BEARDS MENUS FOR ENTERTAINING by James Beard, copyright 1965 by James Beard, published by Delacorte Press, New York. Thick hardbound, no dj, with dark green covers measures 6-1/4” x almost 9-1/4” x approx 1-1/2” thick, weighs over 1-1/2 pounds, with 398 pages plus additional blank pages in back, over 600 recipes, includes Introduction and Index and a few color photographs of Chef Beard in action. James Beard, along with Julia Child, are two of the most prestigious chefs/food writers of their day ... and this is a very affordable copy, well worth the asking price for the knowledge you’ll gain!

CONTENTS:

BREAKFASTS: Early ~ Late ~ LUNCHEONS: Informal ~ Formal ~ Summer ~ Ladies Only ~ DINNERS: Informal ~ Formal ~ Easy To Prepare ~ Prepare in Advance ~ Summer ~ BUFFETS: Luncheon ~ Dinner ~ Supper ~ COCKTAIL PARTIES: Large ~ Small ~ ENTERTAINING OUTDOORS: Indoor - Outdoor Cooking ~ Picnics ~ CELEBRATIONS ~ APPENDIX: Basic Recipes ~ A Guide to Wine ~ A Guide to Aperitifs ~ A Guide to Liqueurs

Condition: Good-Acceptable. Clean, tight to binding with no loose or missing pages, no tears, no chips. The only writing is the price Mom paid for this book on ffe corner, rubbed cover corners and spine area edges, bumped front bottom corner tip area to cover and pages from storage, slightly tilted spine of front cover, one dog-ear tip on bottom page after ffe. No dust-jacket.Cover/gutter shadow is from scanner, not on item. Books are NOT from smoke-free or pet-free environment. Email with questions or requests. Images are part of the description; please SUPERSIZE them for clarity.

2-pound securely packed in plastic and BOX (not a flimsy clasped or bubble envelope!) Bookrate/Media mailing. BUYER pays ACTUAL mailing cost - NO HANDLING FEE ... SELLER pays USPS Delivery Confirmation and PayPal fees.
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