Illustrated History of French Cuisine: From Charlemagne to Charles de Gaulle / Christian Guy 1st/1st

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An Illustrated History of French Cuisine: From Charlemagne to Charles de Gaulle by Christian Guy; NO ISBN: hardcover; 243 pages; Bramhall House; FIRST EDITION(1962); 1ST PRINTING(NO printline); COLLECTIBLE VERY GOOD: FIRST EDITION(1962); 1ST PRINTING; fabulous culinary history, but no recipes; NO WRITING; minimal aging; faded boards; NO dj; ships within hours via PRIORITY MAIL w/FREE TRACKING;
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