Pillsbury Classic Cookbook, Country Baking & Cooking, Recipes, Holidays, November 1989, #105

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DOWN-HOME STYLE, COMFORT FOODS. HOMEMADE AND WONDERFUL. WHATEVER YOUR FAVORITE DESCRIPTION OF DELICIOUS EATING IS, WE FEEL YOU’LL ENJOY THIS MONTH’S CLASSIC COOKBOOK, COUNTRY BAKING & COOKING! TRIED AND TRUE RECIPES, SOME FROM OUR FOOD EDITOR’S FAMILY, OTHERS NEWLY DEVELOPED, AND ALL CAREFULLY TESTED BY OUR HOME ECONOMISTS, MAKE UP THIS CHOICE COLLECTION OF FALL FAVORITES. THE AROMAS OF GRAGRANT BAKING AND SAVORY COOKING HAVE FILLE DOUT TEST KITCHENS, STIRRING FOND MEMORIES OF TESTERS AND TASTERS. WE TRUST THEY WILL FOR YOU TOO. Published by PILLSBURY in NOVEMBER 1989.

FEATURES: HERITAGE BREADS & IRRESISTIBLE SPREADS, DOWN-HOME OVEN MEALS, TEMPTING GO-WITHS, HOME SWEET HOMEMADE PIES & PASTRIES, COUNTRY FAVORITE DESSERTS& TOPPINGS, COOK’S NOTES, TANDEM COOKING MENU FOR FOUR, HOLIDAY JUMP START RECIPES

THIS ITEM IS IN EXCELLENT CONDITION
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