Pillsbury Classic Cookbook #170, Salads, Sandwiches, Soups, Recipes, April 1995, The Lion King

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Published by PILLSBURY CLASSIC COOKBOOKS in April 1995 issue #170 is the perfect addition to any healthy kitchen. With easy to follow recipes and even meal ideas this will be an issue you reference again and again.
Features include: MAIN DISH SALADS, SIDE DISH SALADS, HOT SANDWICHES, COOL SANDWICHES, MAIN DISH SOUPS, ACCOMPANIMENT SOUPS, POPPIN’ FRESH IDEA, EDITOR’S NOTEBOOK, CLASSIC KNOW-HOW: HOW TO MAKE TORTILLA BOWLS, RECIPE MAKE-OVER: SLIM ‘N’ TRIM EGG SALAD SANDWICHES, COOK’S NOTES, EXTRA-EASY RECIPES, MIX ‘N MATCH MENUS, YOUR GUIDE TO GREENS, HAVE LUNCH WITH THE LION KING
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