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The Complete Pork Cookbook by Louise Sherman Schoon & Corrine Hardesty

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1977 hardcover with dustjacket and deckled edge in very good condition. DJ has shelfing wear.Tight spine and very clean pages. 400 tested recipes for everything from crown roast to scrapple. Includes how to buy pork, cook pork, serve pork(wine with pork and carving), outdoor cookery, storage advice and an anatomical source illustrations of frequently used retail pork cuts. Great recipes for every possible pork dish.
    • ISBN 978088029227-6
00114
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