maroonbooks"s Store > Cookery Books > American/African-American Cuisine

Cross Creek Cookery by Marjorie Kinnan Rawlings

Add to Cart
Paperback like new condition. Store label on inside back cover. Clean text and tight spine. The classic book of Southern cooking. First published in 1942, the cookbook was compiled by Pulitzer Prize winning author, Majorie Kinnan-Rawlings at the request of readers who wanted to recreate the luscious meals described in Cross Creek, her famous memoir of life in a Florida hamlet. Lovers of old-fashioned down-home cooking will treasure the recipes for Hush-Puppies, Utterly Deadly Southern Pecan Pie, Minorcan Gophan Stew, and Alligator-Tail steak among others.
    • ISBN 0684818787
00126
Payment Methods
Shipping $3.99
Payment Policy

We accept Paypal payments, credit card payments, US Money Orders by mail (before shipment) and cash for local pick-ups

Shipping Policy

We ship daily by USPS after payment is made through Paypal. Free standard local shipping on orders of US$20.00 or more. International orders get fast free standard shipping on US$70.00. Pick-up service available for local Miami customers at the following location, 13995 NW 7th Ave,(7th Ave Flea Market), Miami, Florida . Call or email for delivery hours.

Return/Exchange Policy

Customers have 30 days for easy no hassle return of items in the same condition as delivered for full refund. Customers are responsible for postage. After 7 days, unpaid orders are canceled.

Other Policies

Customer service is available 24/7 by email at mcookery@hotmail.com or 305-761-4895

Please Login or Register first before asking a question.
More from maroonbooks's Store