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Cross Creek Cookery by Marjorie Kinnan Rawlings

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Paperback like new condition. Store label on inside back cover. Clean text and tight spine. The classic book of Southern cooking. First published in 1942, the cookbook was compiled by Pulitzer Prize winning author, Majorie Kinnan-Rawlings at the request of readers who wanted to recreate the luscious meals described in Cross Creek, her famous memoir of life in a Florida hamlet. Lovers of old-fashioned down-home cooking will treasure the recipes for Hush-Puppies, Utterly Deadly Southern Pecan Pie, Minorcan Gophan Stew, and Alligator-Tail steak among others.
    • ISBN 0684818787
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