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On Hold 1942 Wartime Ration WW2 WWII Homefront Meat Buying Guide Thrifty Meals Recipe Booklet FreeShpg

MEAT BUYING GUIDE FOR THRIFTY MEALS, a quality paperback ephemera recipe book cookbooklet featuring recipes and tips for meat buying and preparing during wartime WW2. Stated copyright 1942 by American Meat Institute, Chicago. Measures 3-1/8” x 6-1/8” with 37 pages plus 7 pages (and inside back cover) of a continued chart listing the Name of Cut, Approx Quantity for 4 People, How To Cook It, Menu Hints. Era b/w photo illustrations and red drawings of the meats. Book is exceptionally presented … very comprehensive … and the pages are quality, not cheap pulp like most during that time period!

Quoted from Back Cover:

This Seal means that all statements regarding health and nutrition made in this booklet are acceptable to the Council on Foods and Nutrition of the American Medical Association.

Condition: Very Good, almost like new! Non-toned pages are totally clean with no splatters or spots, tight to 2 non-rusted stapled binding, no creases, no tears, no chips, no writing. Covers are bright and clean and with no wear, except for the crinkle on bottom spine area on front and back covers. The corners, amazingly, are square. No other markings! BECAUSE THE BOOKLET IS IN SUCH GOOD CONDITION, I’LL TRY FOR A CENTERFOLD IMAGE, BUT WILL NOT PRESS IT DOWN BY THE COPIER LID, SO THERE WILL BE SHADOWING, FOR SURE …Any shadow is from copier and NOT on item, especially image of booklet’s back cover at bottom spine area. Books are NOT from smoke-free or pet-free environment. Email with questions or requests. Images are part of the description; please SUPERSIZE them for clarity.

3-ounce or 4-ounce securely packed in plastic and between cardboard in PADDED envelope (not a flimsy clasped or bubble envelope!) First Class weight rate buyer will SAVE with this FREE-SHIPPING listing. I charge ACTUAL mailing cost with Delivery Confirmation - NO HANDLING FEE.
Loc: SB1-1
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